It's too bland and "watery" for me. If I use it, then with cream and additional burnt sugar (caramel)
over time, the caramel taste of these flans changes and fades, whether it's a habit or an evolution of the recipe?
A little too sweet
Good enough
It is very good
great, tastes excellent
No more caramel sauce inside
fine taste beautiful design
This product is excellent
Caramel too runny