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3 months ago
Hello Donnaluisa, the size of the Chüechli has never been changed. The items have always been the same size. Best regards, your M-Infoline team
2 years ago
Follow the baking instructions, tastes like cheese to me, good Jowa product. I am satisfied.
2 years ago
Hello vonarxd, thank you very much for your message. Can you give us the lot number and the best before date? Best regards, your M-Infoline team
2 years ago
Hello vonarxd, we assume you didn't take a photo of it either? It could be heat damage at best. This can change the taste and consistency. Unfortunately, we cannot make any further clarifications regarding the salt without a lot number. However, we have not yet received any further feedback. Kind regards, your M-Infoline team
3 years ago
Why are there always 2 pieces in the 6-pack and 4 pieces in the 12-pack that don't open properly? Hard top . No matter in which oven they are made.
3 years ago
Hello Manuduc, thank you for your question. So far we have not received any further feedback in this regard. If you let us know the best-before date (BBD) and the lot number next to it, we will be happy to clarify this for you. The lot number usually starts with an L or there is a mixture of numbers and letters. Best regards, your M-Infoline team
Guest
3 years ago
Does this product contain animal rennet?
3 years ago
Hello vale24, yes, the cheese used in the M-Classic Chäschüechli is made with the help of animal rennet. Best regards, your M-Infoline team
4 years ago
We often dispose of the cardboard box first before throwing the kitchen utensils in the freezer. Now I'm hungry and I don't have the baking instructions. Is it 180 or even 220 degrees and until they are black or just brown? Where can I find digital baking instructions like the ones on the back of the box of these delicious little cakes?
3 years ago
Hello DerDigitalisierer, thank you very much for your input. Projects are already underway to make additional information about products, such as baking instructions, available online in the future. The Chäs-Chüechli can be baked as follows: Top/bottom heat, center of oven, 200 °C, 30-35 minutes or convection, baking height as specified by the appliance manufacturer, 200 °C, 20 - 25 minutes. The Chüechli can always be placed in the cold oven. Kind regards, your M-Infoline team
4 years ago
Could it be that the Chüechli have become smaller with the latest redesign of the packaging? The number is the same, but the individual Chüechli look a lot smaller.
4 years ago
According to the product manager, the Chäs-Chüechli still weigh 70 g and we have not made any changes to the recipe. Best regards, your M-Infoline team
9 years ago
Dear Migros What are emugators made of: E471 in the ingredients of Chäs-Chüechli ? Is it made from vegetable or animal fatty acids? Thank you Kind regards
9 years ago
Hello zey thank you for your inquiry. the emulsifier E471 is purely vegetable in nature. we are happy to answer any further questions you may have! best regards from the M-Infoline team
Guest
11 years ago
Dear Migros
In the 80s, you could buy not only spinach, mushroom and cheese chüechli but also very tasty apple chüechli. Why are they no longer available? Were they not sold enough? Please, please put them back in your range.
A good Migros customer
11 years ago
Dear guest
We are delighted that you are interested in our products - thank you for your inquiry!
You can find the frozen M-Classic Apfelküchlein (article number 1625.030) in all medium to large stores in German-speaking Switzerland.
Please let us know where you usually shop so that we can tell you some stores where the delicious apple cakes are on offer.
We look forward to your feedback and wish you a nice weekend.
Best regards from the M-Infoline team
Guest
14 years ago
Do they have a new recipe?
14 years ago
Thank you for your Migipedia article.
Apart from the packaging design, nothing has been changed in the product. The recipe for the Chäs Chüechli is still the same.
Your M-Infoline team