The nutritional values on the product and on the homepage are different. Can you tell me the correct salt content? Thank you very much
Hello Nici_2, our investigations have shown that the salt content was reduced to 1g per 100g at the beginning of this year. We have gladly informed the responsible body that the salt content must be updated online. Best regards, your M-Infoline team
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Hello Which country do these eggs come from?
Hello bunny friend, the eggs come from free-range hens in Europe - mainly Italy and France. The exact origin is not specified as it depends on the availability of the eggs. Best regards, your M-Infoline team
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Guest
The list of ingredients, nutritional information/food facts, allergy information etc. are not displayed for this product on Migipedia, even though they have been known for over a year.
It seems to me that some products with "problematic" ingredients are missing. A rogue who thinks evil...
Dear ivan92, thank you for pointing this out. Yes, it did get lost - please accept my apologies. The Spätzli department has already added the information and it will be available in the next few days. Best regards, your M-Infoline team
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I wanted to add the list of ingredients, but this no longer seems to work with the new Migipedia. How do I do this? Do these spaetzli contain egg?
Hoi Celinem Thank you for your request. Since the Migipedia changeover, it is no longer possible for users to add to the list of ingredients. Please understand that the recipe for these spaetzli contains whole egg. We hope this will help you. We look forward to your next visit to your local Migros. Kind regards from the M-Infoline team
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Guest
Super good. It just seems to me that lately there is more oil floating in the cooking water and the consistency is slightly different. Has the recipe been changed?
Dear guest
Thank you for your comment.
We have not made any changes to the spaetzli this year. Our tastings have not revealed any deviations from the standard.
See you soon in your Migros!
Best regards from the M-Infoline team
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