M-Budget Pizza Margherita
Brand: M-Budget
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4 questions
Is this pizza made from pasteurized milk?
Hello Emy02, the mozzarella is made from pasteurized milk. It should also be noted that the pizza is still baked and therefore the information is actually superfluous. The pizza can also be safely consumed by pregnant women.
Kind regards, your M-Infoline team
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I was somewhat surprised to discover the ingredient note "May contain fish" on this pizza recently. I really wouldn't have expected such an ingredient in a Margherita pizza. As a vegetarian, I am now a little confused: Does the pizza contain fish? Does it sometimes contain fish (why)? What kind of fish? And why can't the pizza be produced consistently without fish? Thank you very much for your feedback.
As is always the case with such indications, something with fish is probably also produced in the same place and then you are on the safe side with this declaration.
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Guest
who can tell me how long i have to leave the m butget family pizza margerita in the oven. because i threw away the packaging too soon.
Hello gabber1228, thank you for contacting us. We would be happy to send you the baking instructions for the M-Budget Pizza Margherita. Bake at top/bottom heat (lower third): 10 - 14 min at 220° or fan oven: 10 - 14% at 200° Before baking, remove the packaging and preheat the oven. The pizza must be baked until the cheese melts. Best regards, your M-Infoline team
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nothing wrong with the taste here either. only the base is far too thick.
Hello toscab
Thank you for your valuable feedback. We have informed our specialist department about your feedback. They will include your message in the next product analysis.
Your satisfaction is important to us!
Best regards from the M-Infoline team
Is Tosca "crazy"? The "thick" base is exactly the most ingenious thing! If you want a thinner base, just use a different pizza! I would be VERY disappointed if you made the base thinner in future!!!
Guest
The article by toscab is 10 years old, so nobody knows what has or could have changed.
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