«The chocolate is praised for its exquisite taste and exceptional quality, with a fine balance of caramel and salt. Many customers highlight its premium nature, although some find the price a bit high. Overall, enthusiasm for the indulgent experience and smooth texture prevails.»
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What is the difference(s) between the Lindt Excellence Caramel Fleur de Sel 70% COCOA sold by Migros and the Lindt Excellence Caramel Fleur de Sel 70% CACAO? Anglicism, pod treatment, packaging, typing error?
Hello AndenmattenJoelle, thank you for your patience. The clarifications have indeed taken some time.
The packaging for Lindt Excellence 70% Caramel Fleur de Sel has been adapted. The name of the chocolate bar is Lindt Excellence Caramel Fleur de Sel 70% Cacao. There is no difference in recipe. We will have the product photo adapted so that there is no further confusion. Thank you very much for your comment. Best regards, your M-Infoline team
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