Landbrot mit Mais aha!
Label: aha!
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Summarized ...
«Customers generally appreciate the gluten-free bread for its taste and versatility, often noting that it toasts well and offers a good alternative for those avoiding gluten. However, some reviews mention that it can be dry or crumbly, and there are concerns about the quantity in packaging relative to the price. Overall, it is favored as one of the best gluten-free options available.»
Automatically generated summary of reviews
88 ratings
Looks normal,taste normal
Very dry, but normal for gluten-free.
It is not my favorite bread. It lacks texture
Fine except the mutsch is very dry
good bread if you don't want gluten, I always toast it, then it becomes a little crustier
good gluten-free bread
Very good, brings variety to a gluten-free diet.
a little cardboardy
in search of improvement
Very good product