Great pumpkin and perfect for baking.
It looks like a decorative object, but it has culinary violent fantasies.
So hard that your knife briefly doubts its life choices.
First it's laughed at, then cut up, then pureed—and suddenly everyone is celebrating it.
Wonderful for oven pumpkin
You still have to cook the crunch... then it tastes ...
Ideal for soup
Unfortunately not so fresh
My favorite pumpkin, you can do so much with it.
The pumpkin tastes nice and strong. Good for soup.
Good value for money. You don't actually have to peel it, so it's very economical.
Good taste
I kept it for 3 weeks. I only buy this brand at Migros. Very good product.