Very good, brings variety.
Very jummie, great alternative!
Gluten-free top
Practically the only roll to go (without baking) that is gluten-free... unfortunately
It keeps very well, the taste is a little lacking.
The rolls are super crispy on the outside when baked and remain nice and soft and fluffy on the inside. They are slightly less flavorful than "conventional bread" but absolutely great for a gluten-free bread. The grains on top and in the dough add a little more flavor
Good but too thick
I love it very much. Great consistency and taste. Long shelf life
Best gluten-free bread rolls
Good flavor, good bread substitute