Kelly Loves Kimchi Spicy Korean Fermented Cabbage
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2 questions
How or with what can you prepare it?
Hello MF_2, thank you for your question. In Korea, kimchi is eaten with almost every dish. Maybe you can get some inspiration from the recipes on Migusto? Best regards, your M-Infoline team
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Ingredients? Nutritional values?
Hello indios, you can also find the information you are looking for here: https://kellyloves.com/products/kimchi. Best regards, your M-Infoline team
The information is still not available.
Hello indios, we are working on entering the information into the system. This will take a few more days. Best regards, your M-Infoline team
Migipedia has been around for 10 years now - and for 10 years Migros has not been able to record the nutritional values, ingredients and all the information for newly published products at the same time. Not a good report card for Migros.
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