Best rolls for the fondue
Very crispy and soft on the inside
My standard roll.
I bake my own bread, but I'll have a Bürli roll now and then because it's so crispy.
Always crispy like a bürli should be
Was good. Tastes fresh when
Suitable for the zneun
Very crispy, but must be consumed quickly
Not tasty at all
I expected much more
Top like all Jowa breads
