Hi Cielemare, thank you for sending us the screenshot. We discussed your request with the specialist department.
The cross after "Branntweinessig" refers to the fact that in Austria (AT) it is called Weingeistessig. As the * (asterisk) already stands for something else in use, it was decided to use the cross. What was missing was the word "Austria" with the reference to the cross. We are now adding this so that the cross makes more sense:
Ingredients: Sunflower oil, water, sugar, brandy vinegar†, tomato puree 5.7%, dried onions 3.9%, EGG YOLK, salt, onion powder 0.5%, modified starch, paprika powder, paprika powder, salt.modified starch, paprika powder, chili 0.5%, acidifier (citric acid, malic acid), thickener (xanthan gum, guar gum), chili extracts.
†Austria: spirit of wine vinegar.
Hopefully we have been able to help you with this information. Best regards, your M-Infoline team