GAROFALO PESTO CALABRESE
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Ratings
Summarized ...
«Customers have mixed feelings about the product. Some appreciate its delicate flavor and consider it perfect for pasta and bruschetta, while others find it lacking in taste and quality compared to Agnesi Pesto Calabrese. A few also complained about the texture and the presence of pepperoni skin pieces.»
Automatically generated summary of reviews
22 ratings
2 weeks ago
you can feel the bell pepper, the flavor is mild. perfect for pasta and bruschetta.
2 weeks ago
We miss Agnesi Pesto Calabrese.
This is not a good alternative, too tomato-y.
3 weeks ago
Almost perfect, missche a little more spiciness, but I understand it's not for everyone then
4 weeks ago
Unfortunately, it doesn't taste nearly as good as the Calabrese sauce from Agnesi. The first sauce I bought had mold, the second seemed to be okay in terms of quality, but unfortunately didn't taste good.