Galbani Mascarpone
Brand: Galbani
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Summarized ...
«The mascarpone is highly praised for its exceptional quality in making tiramisu and other desserts. Many customers highlight its creamy texture and delicious taste, although a few mention the price as somewhat high. Overall, the positive experiences and satisfaction with the product outweigh any concerns.»
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240 ratings
Does not have the same quality as a few years ago, has become too fatty.
The budget is better
The best way to make tiramisu, excellent taste. Mix with the egg yolks and sugar in a mixer for about 7 minutes. For a firm texture like whipped cream!
Top for delicious desserts
aussergewöhnlich
Just Galbani. The best
Dessert please
Good for tiramisu
Great for recycling
The best mascarpone for the lightest tiramisu ever!