Frische Backhefe
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Summarized ...
«Customers overwhelmingly praise this yeast for its reliability and effectiveness in baking, particularly for making bread and pastries. Many highlight its fresh quality and good rising power, though some note issues with shelf life, as it can spoil before the expiration date. Overall, it is regarded as a staple for home bakers.»
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1183 ratings
Dough rose well
Good baking quality, can also be frozen
Meets our expectations. It would be great to find them in half portions
a plait on Sunday
No criticism. I have extremely sensitive skin. They always crack with dry yeast. Not with this fresh yeast. Dough rises well
super the product
when I want fresh home-baked bread, just the right thing
Perfect for pizzas or making bread
Always fresh & good quality
Not a convincing result, the bread doesn't rise very well. I prefer dry yeast