Half yolk egg

Halbe Dotter-Eili

4 years ago

Edited

Yesterday I bought two bags of "Halbe Dotter-Eili" (Easter candy). I was very disappointed when I tried them, these sugar fondant eili are now soft and no longer have the firm consistency they used to have and I think the taste has also changed. What's more, the individual Eili are much bigger. Has the recipe been changed? This sweet has been my favorite for many years. I would be interested to hear the opinions of other consumers!

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