Valflora sour cream boil-proof and acid-resistant?

Valflora Sauer-Halbrahm kochfest und säurebeständig?

I would be very happy if Valflora sour half cream and all other such products such as sauce half cream etc. were finally labeled on the packaging as to whether they are boil-proof?
At Coop, these products always have a large sign on the packaging where you can see at a glance whether the product is boil-proof or not.
At Migros this information is missing and it is very tedious if you don't see this information when shopping.

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