Skyr - low-fat quark/yogurt with a great taste from Iceland
Skyr - fettarmer Quark/Joghurt mit tollem Geschmack aus Island
Hello.
I'm back from vacation in Iceland, where I discovered some great quark/yoghurt (a mix of the two) with hardly any fat:
http://de.wikipedia.org/wiki/Skyr
it contains approx. 12gKH and 10g EW per 100g and max. 0.5% fat.
The flavors are very natural, which I particularly noticed. It simply tastes delicious and fits in with today's low-CH diet.
Perhaps Migros could adapt their products to the Skyr products or simply test the Skyr products themselves and perhaps introduce them?
Does anyone here know these products? Apparently they are also available in Norway and even in Germany...