Please keep the light-colored protein bread in the range, also in Eastern Switzerland!
I ask everyone to support this!
The light protein bread is in great demand, popular and simply has great nutritional values. The racks are always empty and customers love it. See also the previous entries here in Migipedia.
So please keep the bread in the range - also in Eastern Switzerland!
All replies (46)
Guest
Hello indios,
Thank you very much for your comment. I'm very sorry that the change has affected your favorite bread. I have also read many positive comments about protein bread (light and dark) here on Migipedia and would therefore not have assumed that demand would be low. However, this does not seem to apply to all cooperatives. I will definitely pass on your request to the product managers and hope for your sake that the light protein bread will continue to be available for you in Eastern Switzerland.
For everyone else, the response from the M Infoline team can be read again here https://www.migipedia.ch/de/node/207893
Kind regards,
Antonia, Migipedia team
I simply don't believe it, because the light protein bread was in great demand. The entries here have shown that and the racks are not just empty.
When will the bread be sold?
Everywhere? If not, then definitely continue in Eastern Switzerland!
I am also surprised and shocked that the light protein bread is no longer available in some cooperatives. Unfortunately, it wasn't available at all in my main store, so I rarely had the pleasure of buying it.
The dark bread is also great, but absolutely unsuitable for a cheese fondue, for example, but the light one is great for that. I also prefer it for sandwiches because it's not so heavy.
I hope the Aare cooperative is not affected by the discontinuation of the range, but I am of course very sorry for the cooperative in Eastern Switzerland. :(
It's a real shame that this very special protein bread has already been removed from the range after such a short time and is not easy to understand.
Like cinnamon, I also really appreciate the dark protein bread [i.e. I am grateful that Migros offers a protein bread at all], but in terms of the nutritional values, the 'preparation' and combination options and the rest of the protein bread range, the light version has stood out even more as a very successful Migros creation from the previous (seed) bread range in my opinion. This is not least because the light protein bread was also developed in response to positive feedback on the dark protein bread - to me, the introduction of the light version also seemed to be a thoughtful recognition of the fact that some customers find the dark protein bread too full of seeds (but perhaps I misinterpreted this!).
As became clear after a brief delivery interruption and in connection with the expected small protein rolls, the production of this completely seedless light protein bread (with these exceptional nutritional values) was not easy, but the result was a much-praised bravura piece. Various requests were made to make this bread available in more stores, just like the dark protein bread. If the bread had been 'easier to reach' in this sense, better advertised and given more time to become known (see also Mathomas' comment: http://www.migipedia.ch/de/leben...), I am almost convinced that the popularity of this protein bread would have continued to grow.
It would be very pleasing and a good sign if [also] this product range decision could be reconsidered and then reversed.
