Dear Migipedia users and grillitarians



The barbecue season is open! Almost. Wonderful, isn't it? And because everyone barbecues according to their own rules, we want to ask you what your personal barbecue rules are? Do you salt meat before or after grilling? Does a lemon go with fish or not? Which herbs do you use? Whatever your barbecue rules are, tell us about them. Maybe you'll inspire other Migros customers.



Thank you very much for sharing your barbecue secrets, tricks and tips with us.



Philipp