Entenbrust
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Summarized ...
«Customers generally praise the product for its excellent quality and flavor, particularly when properly prepared. Many enjoy its tenderness and versatility in various dishes, though a few reviews mention issues with feathers and inconsistent texture. Overall, it is highly recommended for festive occasions and special meals.»
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67 ratings
Always beautiful quality
Very good in a wok
Duck breast from ducks that have not been stuffed tastes excellent. Only the price is too high. The same product from very animal-friendly farmers costs exactly half the price at InterMarché in France.
Something fine for the festive season
Very tasty from time to time
I can only recommend it - made sweet and sour duck!
Great!!! It would be perfect if it were "plucked" better and/or cost a little less.
Still has remnants of the springs in it, otherwise it's good.
Good quality! I love it!
Always good