EMILIO DATT. GIALLO NATUR
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Ratings
Summarized ...
«Customers appreciate the vibrant color and good texture of the yellow Datterini tomatoes, finding them suitable for sauces and as pizza toppings. However, many express disappointment in their flavor, describing them as bland or lacking intensity compared to fresh tomatoes. Overall, they are seen as a convenient, albeit pricier, alternative for off-season cooking.»
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62 ratings
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