works great!
It's perfect for scooping ice-cream and also for other things in the kitchen. The best way to scoop ice-cream is to deep the spoon in some warm water and then scoop easily the ice-cream. In this way you'll have perfect round ice-cream balls without any problem or effort.
I also use this spoon to dose the meat mixture for equal weight meatballs (approx. 70 gr.) and also for dough for cookies.
I have it since 1 month and had no problem with it.
Broken after a week!!!
It breaks down continuously
Unfortunately I have to agree with you. On the second use, the scraper in the spoon is twisted and can no longer be repaired.
Unfortunately not suitable for left-handers...
Absolutely unusable! During the first use, the "scraper" in the spoon dislocated so that it is now outside the spoon. I tried to put it back in, but it's impossible even with heavy tools. Off to the scrap metal with it...