Perfect but a little expensive... very nice yellow color and not overcooked.
They are attractive, easy to peel, and fresh.
Not always cooked the same way
Fine taste. Too much plastic packaging.
The perfect consistency for salad eggs.
were fresh and had a long shelf life
Shell comes off easily
I rarely buy them, I usually cook them myself with eggs from the farm
Have always come through well, but are sometimes difficult to peel
Decorative and spontaneous on a meat platter.
