Délice Halbfettmargarine
Brand: Délice 
Label:
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Summarized ...
«Customers generally appreciate this margarine for its good taste, smooth spreadability, and versatility for both spreading and baking. However, several reviews mention recent issues with water separation and inconsistent texture, which some attribute to temperature fluctuations. Despite these concerns, the product remains a popular choice for many households.»
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This used to be my favorite spread product. But now I'm really disappointed. It's so soft and water leaks out. I can't use something like this. Why are the once good products from Migros getting worse and worse?
Hello Meierisli51, thank you very much for your review. How nice that the product is one of your favorites! We are all the more sorry that you did not enjoy it this time. We apologize for the disappointment caused. There was no adjustment to the recipe. Nevertheless, your description allows us to draw clear conclusions about a so-called "emulsion breakage". There are many reasons for this. It may be that the semi-skimmed margarine was stored in a warm place in the refrigerator. However, it is equally possible that the inconsistencies are due to natural fluctuations in the raw materials used. As a consequence of this, water combines with oil, which favors water accumulation and a changed texture. The deviations are purely visual in nature and have no influence on the quality of the food. However, it is correct that the spreadability suffers, which is why the tests are tightened as an immediate measure. We hope our efforts are in your interest. Best regards, your M-Infoline team
Hello Meierisli51, thank you very much for your review. How nice that the product is one of your favorites! We are all the more sorry that you did not enjoy it this time. We apologize for the disappointment caused. There was no adjustment to the recipe. Nevertheless, your description allows us to draw clear conclusions about a so-called "emulsion breakage". There are many reasons for this. It may be that the semi-skimmed margarine was stored in a warm place in the refrigerator. However, it is equally possible that the inconsistencies are due to natural fluctuations in the raw materials used. As a consequence, water combines with oil, which favors water accumulation. The deviation is purely visual in nature and has no influence on the quality of the food. However, it is correct that the spreadability suffers, which is why the tests are tightened as an immediate measure. We hope our efforts are in your interest. Best regards, your M-Infoline team
Thank you very much for the nice letter and the voucher!
I got exactly the same stupid answer from Migros, the fridge is to blame or the customer...
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276 ratings
Tastes and looks like frozen and defrosted.
Very quickly the margarine looks potty, tastes ok but looks strange
Delicious, inexpensive margarine
A good alternative to butter if you're watching the calories
Can be spread very well, the taste is not quite as good as butter (but you only notice it when there is nothing else on the bread)
Everything top except the taste.
Great. Good quantity.
And light.
Great for breakfast, easy to spread!
Ingenious for baking
Comes close to Letta