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«Customers have mixed feelings about the product. Some praise it as excellent and worth purchasing, while others criticize it for being too sweet. A few customers also expressed a preference for a tube version of the product.»
Automatically generated summary of reviews
I was very surprised to discover this product at Migros. It's a very elegant, top-of-the-range product. Made in France according to a family recipe handed down from generation to generation, it is made with rigorously selected ingredients. Its pronounced sweetness makes it ideal for use in sauces, poultry stuffings (in combination with other ingredients) and pastry applications, rather than as a spread. In France, this product is part of our culinary heritage and is often given as a gift. It is very different from the caramel chestnuts found in Switzerland.
One of the reasons why I drove across the border every fall to go shopping. They are also available in tubes in France, which would be even more practical.
Les meilleur que j'avais acheté
I don't like it at all
We love it!
Trop sucré !
Excellent!
Too sweet
I don't like it at all
