Makes good soup with a nice nutty flavor and always looks appealing.
Great, it's pumpkin time again. I always use it for soups or simply frying in the pan.
Best pumpkin with many recipe options
I look forward to fall and the many pumpkin recipes every year
An autumn wonder! I cut it up and bake it whole! Nothing to throw away 👍😋
Not yet tried
Delicious, used for the first time with skin
Appears to be a Hokkaido pumpkin. Anyway, cooked for soup with the skin on. Turned out fine.
Super pumpkin to eat with the peel
I love pumpkin dishes