Creamy dessert made with CH milk
Delicious and creamy!
Too bad it doesn't come in a big 500 g jar...
very good quality
Why do you eat quark? Because of the proteins. This one has a less favorable protein/carbohydrate ratio than classic low-fat quark, for example - but I treat myself to it for a change of taste
too much liquid, tastes good
Good neutral taste
Best sheep's milk curd and well tolerated
cool that there is organic sheep's curd
Creamy, very mild in taste
So delicious! Too bad it's not available in a larger package