2 questions
Hello, I am researching Demeter lemons for my school project. May I ask a few comprehension questions?
1. how long does it take to produce Demeter lemons?
2. what is different between Demeter lemons and other lemons?
3. where do Demeter lemons come from?
4. can it be eaten with the peel on?
Thank you for your understanding and attention
Hello ReyDe, thank you for your question. Unfortunately, we do not currently have the resources to support your work. However, you can find a lot of information on your questions on the following website: https://demeter.ch/. Best regards, your M-Infoline team
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Why are oranges and lemons stored in the refrigerator? They get moldy extremely quickly! After shopping the next day, at least 2 out of 4 are already white😡 This is an old rule that citrus fruits do not belong in refrigerators, was also explained to customers in the Migros magazine! So why doesn't Migros itself adhere to this?
Hello mikemcmik, thank you for your message. We are sorry that you had such an experience. Citrus fruits are indeed sensitive to the cold. Therefore, when storing them in the fridge, make sure that you put them in the fruit and vegetable compartment. The temperature there is normally 8-10 °C, which is also suitable for citrus fruits. Furthermore, storage in the refrigerator does not cause fungal infestation. Demeter lemons are untreated, which is why they are more prone to mold growth than treated products. We apologize for any inconvenience caused. We have informed the quality assurance department about your comment. We hope these lines are informative for you and that you will give us another chance to regain your trust in us. Best regards, your M-Infoline team
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