always receive bad goods
I'm always lucky with them, and they also keep longer in the refrigerator.
Most of the time, you're lucky that organic avocados are spotless.
Good food to keep immediately in the fridge if you don't want to eat it in the next few days, as it can ripen very quickly.
Actually good but absolutely not sustainable
Often brown on the inside when cut open
Good taste and healthy
Sometimes the flesh is a little brown, in which case the fruit is too expensive, as not all the flesh can be eaten.
Avocados from Alnatura were always perfect. These from Migros were second/third best!
Do you need cardboard tape? For what?