Baguettini hell glutenfrei aha!
Label: aha!
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Ratings
Summarized ...
«Customers generally find the product to be a good gluten-free alternative, though some complain about it being too dry and expensive. The texture and taste are often compared favorably to traditional bread, but some reviews note a sour aftertaste. There is also an appreciation for the product's long shelf life.»
Automatically generated summary of reviews
53 ratings
last month
Good for gluten-free but the texture is a little compact and dries out very quickly once out of the oven.
