Glad to have local chickpeas at an affordable price.
Excellents, petits mais très goûteux
If Geneva manages to grow chickpeas, it's because of climate change. The weather is much warmer. So market gardeners are taking advantage to grow things that, 50 years ago, could only be found in the South. You can also find rice from GE. On the one hand, you might as well take advantage of what's happening to have local agriculture and be independent of imports. On the other hand, chickpeas are a bit expensive, but they did me a lot of good when the first wave hit, because I could only find this 'brand' to have a small reserve.