Good, with a little cherry added...
We love the Vermicelles from Migros
Easy to squeeze, perfect with vanilla ice cream
Very fine and practical. Good for stock
Fine vwrmicelles
It's autumn depression, deliciously processed.
Looks like something you'd better not question—but tastes dangerously good.
Sweet, heavy, and so rich in chestnut flavor that your spoon briefly questions its existence.
You eat it slowly, respectfully, and with the knowledge that this is not something for summer.
Good as a stock
Very good product, makes delicious vermicelles.
Very tasty. No alcohol.
Smart and thin. Despite the hardened rapeseed fat, it slips through any press. Taste is a minor matter here. If you just want to get your blood sugar levels up, then this is a good choice.