A delicious gratin with vegetables
It's something I enjoy. I open the sachet in a glass dish suitable for microwaves, ovens, etc., add a little milk and put it in the microwave. I stir gently twice, then add grated cheese on the third time and leave to heat for a maximum of three minutes, until the cheese melts. I always add something to balance the dish, before or after, but if I choose spinach, I defrost it in the microwave, remove it and then add the tortellini. Then I mix everything together to reheat it well, because undercooked tortellini would be difficult to digest, and I take the opportunity to wash the dishes. Alternatively, mini tomatoes are simpler, or a beef tomato cut in half.
Alternative to the M Budget
unfortunately not much filling
Tortelloni have no taste of their own, very bland. Too bad.
Very good also have at home
Always good
Too good with a good pesto sauce
still hard after 2.5 minutes. Even if cooked for longer.
Fresh, good taste, simply delicious! Definitely try it out. Merci
