1 question
Dear Migros Has the recipe been changed? Unfortunately, it now tastes too much like tartare sauce. It used to be better, tasted really like thon and wasn't so greasy. There is no indication of this on the packaging, but the bread no longer has the same slightly sweet taste either. Unfortunately, the current test eaters don't seem to suit my taste; everything that is adapted has always been to my detriment recently. Kind regards
Hello ANRT, thank you for your report. We're sorry that you didn't like the sandwich. However, the recipe has not been adjusted and we do not need any other bread. We only set the highest quality standards for our products. All products undergo intensive microbiological and sensory testing before they are launched. In addition to internal tests, regular, unannounced external tests are also carried out at our suppliers and in our stores. There have been no complaints about this sandwich in recent months. Our specialist department also tasted a sample from the store today. However, they found it to be flawless and could not detect anything unusual. Thon and bread are natural products, and there may always be slightly different flavours depending on the batch of raw materials. We very much hope that you will enjoy the product again next time. Best regards, your M-Infoline team
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