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«Very good butter dough with a fine taste, versatile and easy to handle. Some wish for a larger size or better shelf life.»
(Automatically generated summary of reviews)
It couldn't be better
Stuck very strongly to the paper and could not be rolled out without tearing. Annoying, and the thickness was at the lower limit.
Makes delicious wafers!
Very good cake batter
Once purchased, I prefer the spelt cake batter.
Very good butter pastry
Great for cakes
Very successful and neutral for an industrial dough if really well cooked.
Gateua pommes bonne basse de pate a gateau
The best for fruit cakes