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Summarized ...

«Customers consistently praise the product for its excellent taste and quality, often highlighting its suitability for recipes, especially Lebkuchen. While some express concern about added sugar, the overall sentiment remains very positive, with many considering it the best birnendicksaft available. The packaging size is also appreciated for convenience.»

Automatically generated summary of reviews

17 ratings

Lenis

I need it for baking.

(Machine translation)

schoebu

it's actually nice that you also sell your 'birnel', i.e. pear syrup, and in a more suitable quantity. but why does the pear syrup have to contain additional sugar? today we know from medicine that this is the reason why many people are unable to regulate their weight properly.
pear syrup is so sweet in itself and we use it for sweetening. what's the point of adding sugar? what do you think about it? what are the long-term consequences?

(Machine translation)