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«The plant-based skyr alternative impresses with its creamy texture and high protein content, making it ideal for muesli or as a dip. Many customers appreciate the sugar-free recipe but criticize the number of additives and the high price. Overall, the product is seen as a delicious and healthy option.»
Automatically generated summary of reviews
Super tasty, unfortunately a little expensive
Almost a little too thick, you almost can't mix it without the nodules remaining
Super plant-based product
Good consistency. Ideal for bowls, etc.
perfect for varying tastes, creamy
My favorite plant-based skyr variant.
The taste and creaminess are surprisingly good. But the price is too high for me.
The taste is quite good and the consistency is also nice and creamy. However, if you look at the list of ingredients, it is unfortunately very long and contains additives that are not needed. Alnatura's soy quark proves this, as it has just 3 ingredients, the same amount of protein and a much cheaper price.
Dear Mirgos, add this to your range!
Good taste and creamy, but far too many additives and too expensive. Fat content also higher than normal
Great nutritional values, sugar-free and relatively neutral in taste. Perfect for morning muesli with a few fruits and berries.