Very tasty and good if you don't have much time.
Excellent. I reheated them in the oven. It's top top.
I recommend 100%, these rolls are delicious
Very tasty, but the filling could have a little more salt for my taste. Crispy dough, baked in the oven for 20 minutes at 220 degrees or then gratinated with tomato sauce, so I have vegan cannelloni for a change. I'm very happy to buy them again and now always have them in stock at home.
They become very crispy in the oven
They are mega delicious, simply super tasty!
A convincing change from the other Springrolls, thanks to cashew. Stands out well.
Tastes like nothing - at least neither spinach nor cashews
Very tasty and practical when things need to be done quickly.
They are meeega delicious! :P