gives a quick lunch
Very fine couscous.
Versatile in use
Very fine and inexpensive for organic
Fresh and good quality
Good, and easy to prepare, simple packaging, good buy.
An honest, no-frills product. Not a lifestyle show, not an exaggerated "wellness" frippery, but pure durum wheat semolina, organically produced. The couscous is sensory neutral, slightly nutty, light golden in color, with a pleasant, fine-grained texture. It readily absorbs sauces without setting the tone itself - a servant of the dish, not a star.
Good couscous. Done.
Very pleasant taste.
Please note: The preparation instructions are not correct. The water should be added in a ratio of 1:1, otherwise the result will be too sticky.