Brand: Alnatura
Label: ohne aha! Glu/La
Label: Vegan Flower
Label: Third-party organic food

3.50|400g

4.7

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Summarized ...

«The flour is praised for its versatility and quality, perfect for various recipes like crepes, falafel, and Indian dishes. Many highlight the good price-performance ratio, although some note it doesn't directly replace wheat flour. Overall, users have a very positive experience.»

Automatically generated summary of reviews

37 ratings

Arti

Perfect for crepes and baking.

Tutimi

Perfect for working on it

(Machine translation)

Luna0206

Works well as a white flour variant

(Machine translation)

miIIA

Fine for certain recipes, not a substitute for wheat flour, as the taste, consistency and baking behavior is very different. It is better to use buckwheat flour.

(Machine translation)

Bibi-99

Nice fine flour and good size.

(Machine translation)

Marina04

Excellent for banana cakes

(Machine translation)

Cippi2

It can also be used for many Italian recipes such as Genoese chickpea farinata, Sicilian pannelle, Ligurian panissa etc. Farinata by the way is very easy to make, just respect the resting time.....

(Machine translation)