3 questions
Dear Migros 2-3 years ago, these almond cubes were available with raspberries for a short time. They were amazing! They had a layer of raspberry jam on top before the classic almond paste and I think the icing was also raspberry-flavored. And part white part rose/red and in the middle it had sugar roses as decoration, just looking at it made you want to bite into it. But my point is that this raspberry version was really delicious and thanks to the layer of raspberry jam, the Chübeli was immediately much juicier and lighter with less almond paste. I really hope these will be back :) P.S: In contrast to the previous comment, I don't like the chocolate chübeli as much because it's just cocoa fat icing, if I could choose I would definitely take two white almond chübeli. Best regards Caramel-Farmer (not the new dry fake ones with tasteless pieces, but the old ones with chocolate coating and caramel layer inside, which are no longer available because they are "too unhealthy", which is why I now eat Snickers or Twix (sooo much healthier ;) )
Hello caramel farmer, thank you for your praise. The almond caramel with raspberries was a special limited edition for the festive season. We no longer stock it. We are of course delighted that you enjoyed it so much. Those responsible will be happy to check whether we can offer this variant again or even include it in our standard range. But we can't promise you that. Best regards, your M-Infoline team
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Guest
Ladies and gentlemen;
I have long wondered why Migros offers one Chübeli with chocolate coating and one with sugar coating. The Chübeli with sugar coating is inedible. The sugar coating looks like dried pus mixed with sugar, and it has a penetratingly artificial taste. I urge you to remove the sugar-coated version from your range; or if you do, then offer it separately. I can guarantee that you will reach far more people with a pure chocolate variant. Please take my suggestions to heart.
Dear guest
This article is a very traditional product. Normally, the light-colored version appears in bright white as a contrast to the dark chocolate fondant. We currently have product samples in the sensory department due to processing. We have never noticed any deviations that even remotely resemble your unappetizing description. We therefore assume that this was an isolated case. We see no reason to introduce a single-variety variant alongside this successful product.
Best regards, Your M-Infoline Team
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Guest
quality & taste has visibly deteriorated!!! the old ones in the 4-pack were a lot better!
but I am glad that they are still available... ;)
Dear guest
The recipe for almond cubes has not been changed in recent years; this product is purely handmade and there may be slight variations. However, we will arrange for the products to be checked for compliance with the recipe and specifications.
Best regards from the M-Infoline team
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