Finally available again!!!
Schön das es Mehl gibt für Alergiker
Dear heaven. Diphosphates, xanthan gum, emulsifiers. Might as well go and buy industrial bread.
Very digestible
Bread is very good
I think both gluten-free flours had a change of ingredients. This used to be my absolute favourite for bread…now it doesn’t rise, and the taste is meh. So sad! 😞
Great flavor, very much appreciated even by those who do not eat gluten-free
Very good flour. Recommended for all gluten allergy sufferers.
Je penses car pas encore utilisé
Excellent. The recipe on the packet also works for the breadmaker, 2-hour program.