2 questions
How come the price of this sauce is almost double the price of Sugo al Basilico (Fr. 2.95) or Sugo alla Bolognese (Fr. 4.-) is the most expensive sauce ever!!!! In a jar there should be 20 gr. of zucchini (5%), 16 gr. of yellow peppers (4%), 16 gr. of celery (4%), 16 gr. of eggplant (4%), 8 gr. of carrots (2%) - Golden Vegetables???
Hi Jeanne77, thank you very much for your question. We are happy to provide clarity. Bolognese sauce contains meat, which is reflected in the price structure. In contrast, vegetable sauce offers a greater variety of ingredients than the basil variant, which explains the price difference. We hope this information has been helpful to you. Best regards, Your M-Infoline Team
E' più caro del sugo Emilio
Good morning Jeanne77, thank you for the feedback. Regarding the brand from Emilio these are products that we purchase from another supplier. Therefore, a direct comparison is not possible. Kind regards, Your M-Infoline team
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Ingredients and nutritional values are missing, both here and on the Migros website, please add them, thank you.
Hello rollimaus, thank you very much for your contribution. The data will be posted soon. The ingredients are as follows: chopped tomatoes (50%), tomato purée (13.4%), tomato paste (12.5%), zucchinis (5%), yellow peppers (4%), celery (4%), eggplants (4%), carrots (2%), olive oil, onions (1.3%) salt, basil (0.3%), marjoram, white pepper, oregano, thyme, chives, tarragon, garlic.
The nutritional values per 100 g are as follows: Energy: 273 kJ, 57 kcal. Fat: 2.2 g of which saturated fatty acids 0.3 g. Carbohydrates: 6.9 g of which sugar 5.1 g. Dietary fiber: 1.1 g. Protein: 1.8 g. Salt: 1.3 g. Best regards, your M-Infoline Team
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