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«Customers generally praise this product for its excellent taste and quality, often highlighting its perfect pairing with traditional dishes. Some reviewers find it a bit greasy or too compact, while others appreciate its flavor and texture. Overall, it enjoys a positive reception as a beloved winter staple.»
Automatically generated summary of reviews
Great taste
Very good cabbage sausage. The ingredients are good. Lactose-free but could do with less salt.
My guests liked it. I'm not a fan at all
I find them too compact, not enough acidity.
The taste and texture are poor compared with country-style cabbage sausages.
Good, but a bit expensive.
Very good product
Top Vaudois speciality
First try - not convincing, taste and consistency
Eaten once
Top not too acidic.
