Migros Bio Schweizer Picknickeier aus Freilandhaltung
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Summarized ...
«The hard-boiled eggs from free-range farming are well-liked for their good taste and practical packaging. However, many customers report difficulties peeling them, as the shell often sticks to the egg. Overall, the quality is rated high, despite occasional cooking issues.»
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391 ratings
The quality is good, but they don't always chip easily and the price is a bit high.
These eggs can at least be peeled without losing much protein
Very good eggs.
Tasteless, difficult to peel
Fine eggs to recommend!
Now in Plastick packaging. Unfortunately very difficult to peel. Taste ok.
Overcooked eggs, the yolks had turned green.
green.
Fine picnic eggs.
Long shelf life, can also be peeled very well
much too hard-boiled, are very dry