Very fine on the pizza
Simply the best for cheese fondue and fondue chinoise. Simply awesome
But why have you changed the tried and tested recipe? Unfortunately, the mushrooms no longer taste like they used to, but very bland. So I won't be buying them any more. It's a shame, because they used to be really good.
The capers dominate the taste
Just sad.
It was my favorite side dish for raclette or fondue chinoise. The new "better" recipe is unfortunately inedible, the old one was fantastic. Now it's a real glow-down. I desperately want the original recipe back.
Were always our favorite mushrooms and now with the new recipe only bland and vinegary... unfortunately no longer delicious - please return to the old recipe!!!!
Really very good, I like it!
not good in taste...too oily!!!
Best before!
I found that the mushrooms were too faint and the fact that they were marinated didn't help.