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«Overall positive reviews, highlighting practicality and taste. Some wish for a larger size and less stickiness to the paper.»
(Automatically generated summary of reviews)
Good, baking time is right
Tastes good, but sticks to paper relatively quickly if not used immediately.
Great for large fruit tarts
I don't like it that much
Very good if sufficiently cooked and practical
Good price/performance
should state more clearly that angular
the best for apple cake
I love this dough because it fits perfectly on an oven-sized tray. If it were now also available in organic quality and as puff pastry, I would be delighted!
Poor for processing