Delicious vegan cookies, hard to find an unstuffed cookie among vegan options.
unfortunately not available without sugar
Small gift for a friend - not for me, as I don't eat cookies containing gluten.
Wonderfully crispy and not so sweet
There are not many products with less sugar in this form (a pity)
Finally I can eat cookies without feeling guilty! Full of protein. They stay nice and crunchy.
I would love them without diphosphates
Great for the 26g of protein per 100g
Not too sweet and no saturated fats!
On the other hand, rapeseed oil poses a real problem when heated.
What you need to know about rapeseed oil:
Rapeseed oil (especially virgin, unrefined oil) is rich in :
- omega-3 (alpha-linolenic acid): very sensitive to heat
- omega-6 and omega-9
- vitamin E (natural antioxidant)
Problem when heated:
- Omega-3 degrades rapidly during cooking (from 40-60°C), forming oxidized compounds that are potentially inflammatory or toxic.
- In industrial baking, the cooking temperature is often >160°C, which destroys the omega-3s and can alter the quality of the oil.
- As a result, not only do the health benefits disappear, but undesirable compounds can also be formed, especially if the oil used is virgin (unrefined).
Crisp and tasty
Packed with nutrition. Healthy. Love it!
