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«Excellent flour for bread, good quality and taste. Some wish for whole grain options or more crushed grains.»
(Automatically generated summary of reviews)
Swiss flour would be a plus
Bread is easy to shape and keeps well
I like this flour, makes wonderful bread
results in a good mixture
Makes very fine sourdough bread
Good, interesting flour for seasoned breads.
Good flour and good quality. Also very good price.
best pot bread with it
Too bad it's not available as wholemeal flour. Otherwise quite ok.
For my homemade bread together with 1 to 2 other types of flour