Patissier Geliermittel für Konfitüre
Brand: Patissier Label: V-Label vegan

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Summarized ...
«Customers consistently praise this geling agent for its reliability and effectiveness in making jams and jellies, often noting that it yields perfect results every time. Many appreciate its neutral taste and practical application, while a few express concerns about recent changes in packaging and sugar requirements. Overall, it remains a favorite choice for home preserves.»
Automatically generated summary of reviews
dandelion jam
114 ratings
For good jams
Worked well
Super alternative to gelling sugar
I've been using it for years
the best on the market
Always useful.
I love it for my jams
Works best esch time
The quince jelly was perfect
Perfect, because without palm oil
Super gelling agent